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Pairing Meat + Wine: Fowles Wines Australia Video
We continue our video chat below with Matt Fowles about pairing wine with game and wild meats, and how he has created wines with flavours and texture to suit these dishes. You can watch our first...
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Mediterranean Burger Recipe Paired with Gilles Louvet O Pinot Noir
Mediterranean Burgers Ingredients 4 fresh buns 4 beef burgers 1 tomato 1 onion Fresh salad leaves 2 pickles Fresh goat cheese –preferably a Languedoc Pélardon Fresh cilantro Tobasco Sauce Mayonnaise...
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Wine and Food Pairing Evening with the Visa Infinite Dining Series
It was an evening of spectacular wine and food at Sidedoor Restaurant recently with the Visa Infinite Dining Series. Chef Jonathan Korecki, a contender on the Food Network’s Top Chef Canada, welcomed...
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Wine and Pizza Pairing Video
Are you planning a movie night soon with pizza? Here are tips on pairing your favourite pies with wines, whether you love Hawaiian, Margherita or Meat Lovers’ pizza. These are the four wines I tasted...
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Wine and Cheese Pairing Video
In this video we pair wine with 4 types of cheese: triple cream brie, goat cheese or chèvre, apple wood-smoked cheddar and blue cheese. I’ve selected four different styles of wine, but the fun is in...
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Wine and Egg Pairing: Does it Work?
This story by Shawna Wagman originally appeared on Ottawa Magazine. Eggs are not an ideal mate for wine but mimosas do the trick. For MacLean, eggs are a stomach-filler needed for drinking. The Eater:...
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Brookstreet Sommelier Rene Wallis Wine Tips
Rene Wallis, sommelier at the Brookstreet Hotel’s restaurant Perspectives, in Kanata shares, his tips on choosing from a wine list, unusual food pairings and favourite holiday wines. Where did you...
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Wine and Junk Food Pairing from Maverick Mike
Anyone can pair filet mignon and cabernet sauvignon. But how about a bag of Doritos or a Snickers bar? Should you even try? Mike Pierce, sommelier and co-owner of San Francisco’s Maverick wine bar....
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Wine, Chips and Snack Pairings Video
In our second video chat below, sommelier Mike Pierce gets into some specific and fun snack food and wine pairings. There were some surprising insights (really) as I thought all snacks would go best...
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Pairing Wine and Molecular Gastronomy: Steve Robinson
My story about Steve Robinson was originally published in Ottawa Magazine, the sister publication of Toronto Life Magazine. Ottawa sommeliers are proving to be among the best in the province. Steve...
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